About Silks

Premium and authentic Chinese restaurant in Sydney where expert chefs fuse traditional techniques with contemporary flair to create fresh and flavoursome Cantonese dishes. Discover the art and precision of multi-regional Cantonese cuisine combined with a spectacular setting and personalised service for a truly memorable fine dining experience. From dim sum, through to moreish barbecue specialties, seafood delights and unique signature dishes, thrill your taste buds with this fusion experience. Guests can book a table inside the immaculate floor space that's suitable for small intimate gatherings of 5 to 12 people or larger functions of up to 140 guests.