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*Our gut health has been influenced by our Mother’s gut health*

Did you know that the health of a Mother’s microbiome has an important role on her baby’s immune development, gut and overall health?!..

What is a microbiome you ask? It’s the billions of microorganisms that live inside our intestines, which communicate with our own cells to influence health.

One of the biggest impacts on a Woman’s microbiome health is her diet…

Specifically, including enough of the prebiotic fibres our healthy gut microbes like to eat…

When a baby is born, it is exposed to its Mother’s bacteria and other microorganisms during vaginal delivery and also breastfeeding from the mother’s skin and her breastmilk.

From the moment of birth, the exposure to microbes helps the baby start to develop its own microbiome. How amazing!

The essential duties of a baby’s microbiome relate to the digestion and metabolism of breastmilk (or formula) and food later on, the development and activation of the immune system, the production of neurotransmitters that influence cognitive function and behaviour, among others.

If you’re planning a pregnancy or are pregnant, I highly recommend you address any long-term gut issues you have, and / or ensure you’re eating lots of different plant foods in your diet, especially prebiotics.

I hope this helps – Amanda x

P.S. If you’d like to speak to a Dietitian about optimising your diet for pregnancy, please reach out as I’d love to help!

*Our gut health has been influenced by our Mother’s gut health*

Did you know that the health of a Mother’s microbiome has an important role on her baby’s immune development, gut and overall health?!..

What is a microbiome you ask? It’s the billions of microorganisms that live inside our intestines, which communicate with our own cells to influence health.

One of the biggest impacts on a Woman’s microbiome health is her diet…

Specifically, including enough of the prebiotic fibres our healthy gut microbes like to eat…

When a baby is born, it is exposed to its Mother’s bacteria and other microorganisms during vaginal delivery and also breastfeeding from the mother’s skin and her breastmilk.

From the moment of birth, the exposure to microbes helps the baby start to develop its own microbiome. How amazing!

The essential duties of a baby’s microbiome relate to the digestion and metabolism of breastmilk (or formula) and food later on, the development and activation of the immune system, the production of neurotransmitters that influence cognitive function and behaviour, among others.

If you’re planning a pregnancy or are pregnant, I highly recommend you address any long-term gut issues you have, and / or ensure you’re eating lots of different plant foods in your diet, especially prebiotics.

I hope this helps – Amanda x

P.S. If you’d like to speak to a Dietitian about optimising your diet for pregnancy, please reach out as I’d love to help!

*Could food additives be one of your triggers?*

There are 100s of additives going into our foods these days…

When you analyse the ingredients list of many packaged foods, they contain many that are far from natural!

From my years of experience supporting people with food intolerances, there are a bunch that are the worst for triggering a wide range of symptoms, including abdominal cramping, diarrhoea, allergy reactions, behavioural issues in children, irritability and more…

Preservatives are some of the culprits, specifically Sorbates , Benzoates , 216, 218), Sulphites , Nitrates , Propionates and artificial antioxidants ,

I suggest start checking your food packaging to see what you find.

I hope that helps – Amanda x

P.S. If you’d like to work with a specialist Food Intolerance Dietitian to help you assess the role of food on your symptoms, please reach out as I’d love to help!

*Could food additives be one of your triggers?*

There are 100s of additives going into our foods these days…

When you analyse the ingredients list of many packaged foods, they contain many that are far from natural!

From my years of experience supporting people with food intolerances, there are a bunch that are the worst for triggering a wide range of symptoms, including abdominal cramping, diarrhoea, allergy reactions, behavioural issues in children, irritability and more…

Preservatives are some of the culprits, specifically Sorbates , Benzoates , 216, 218), Sulphites , Nitrates , Propionates and artificial antioxidants ,

I suggest start checking your food packaging to see what you find.

I hope that helps – Amanda x

P.S. If you’d like to work with a specialist Food Intolerance Dietitian to help you assess the role of food on your symptoms, please reach out as I’d love to help!

Healing IS possible, you just have to believe it and have patience. Trust in the process and embrace as much self-care right now as possible – fight the stress and overwhelm because it will only hold you back.

I know it’s hard when you’re struggling to feel well, and you think your body has failed you. You’re exhausted and uncomfortable. You’re missing out on enjoying life to the fullest.

Trust that I believe in you. I’m here for you. I’m committed to supporting you. I want you to succeed. Book a consult now - we’ll optimise your diet and get your healing started.

Amanda Moon, Adelaide Dietitian and Nutritionist, specialising in Irritable Bowel Syndrome (IBS), fatigue and Food Intolerances

Healing IS possible, you just have to believe it and have patience. Trust in the process and embrace as much self-care right now as possible – fight the stress and overwhelm because it will only hold you back.

I know it’s hard when you’re struggling to feel well, and you think your body has failed you. You’re exhausted and uncomfortable. You’re missing out on enjoying life to the fullest.

Trust that I believe in you. I’m here for you. I’m committed to supporting you. I want you to succeed. Book a consult now - we’ll optimise your diet and get your healing started.

Amanda Moon, Adelaide Dietitian and Nutritionist, specialising in Irritable Bowel Syndrome (IBS), fatigue and Food Intolerances

Mike and Kim came to me recently at their wits end. Their six-year-old son Charlie has become extremely emotional and clingy. He throws tantrums ALL THE TIME, finds it hard to relax and his teachers and medical team are querying an ADHD diagnosis. “What happened to our little Angel!?”

Kim was querying a food intolerance because she had problems with certain foods as a child plus it appears some of the irritability comes after eating certain foods. They were desperate for my help because they were both feeling so exhausted and frustrated. The demands of attending to their boy was putting a strain on their relationship too.

Only TWO weeks after our initial consultation Mike and Kim came back to see me almost speechless. They had seen a significant improvement after making the few small dietary changes I recommended. Tantrums were now less in frequency, duration and severity. “The teachers are reporting that Charlie is now sitting quietly and drawing for over an hour – something he never did before. Everyone at school is so amazed at the change. He seems so much happier!”.

This story is so similar to those of the many children (and their parents) I’ve helped over the years since working in the area of food intolerances.

If you or someone you know is struggling with their child’s behaviour, please get in touch because I could potentially help to make your/their life much easier.

Amanda Moon, Food Intolerance Dietitian and Nutritionist, Adelaide

Mike and Kim came to me recently at their wits end. Their six-year-old son Charlie has become extremely emotional and clingy. He throws tantrums ALL THE TIME, finds it hard to relax and his teachers and medical team are querying an ADHD diagnosis. “What happened to our little Angel!?”

Kim was querying a food intolerance because she had problems with certain foods as a child plus it appears some of the irritability comes after eating certain foods. They were desperate for my help because they were both feeling so exhausted and frustrated. The demands of attending to their boy was putting a strain on their relationship too.

Only TWO weeks after our initial consultation Mike and Kim came back to see me almost speechless. They had seen a significant improvement after making the few small dietary changes I recommended. Tantrums were now less in frequency, duration and severity. “The teachers are reporting that Charlie is now sitting quietly and drawing for over an hour – something he never did before. Everyone at school is so amazed at the change. He seems so much happier!”.

This story is so similar to those of the many children (and their parents) I’ve helped over the years since working in the area of food intolerances.

If you or someone you know is struggling with their child’s behaviour, please get in touch because I could potentially help to make your/their life much easier.

Amanda Moon, Food Intolerance Dietitian and Nutritionist, Adelaide